Bar Menu
Bar Menu
-
High Cotton Burger*
8oz, brioche bun, cheddar cheese, lettuce, tomato, onion, fries
$16
-
Parmesan-Truffle Popcorn
Parmesan cheese, truffle oil, parsley
$6
-
Parmesan-Truffle Fries
crispy fries, Parmesan cheese, truffle oil
$12
-
Calamari
crispy fried calamari, marinara sauce, lemon aïoli
$17
-
Fish Tacos
seasonal fish, corn relish, chipotle aïoli
$14
-
Oysters on the Half-Shell*
half-dozen or dozen
cocktail sauce, Champagne mignonette, horseradish, lemon, Saltines
MPMP
-
Fried Oysters
green goddess dressing, lemon, arugula
$22
-
Jazztini
Allen Brothers filet mignon, house-whipped potatoes, crispy fried onions, bordelaise
$18
-
Prince Edward Island Mussels
roasted garlic, white wine, Creole mustard cream, grilled bread
$20
-
Wedge Salad
iceberg lettuce, tomato, smoked bacon, blue cheese, avocado
$16
-
High Cotton Shrimp Roll
house-made brioche roll, lemon aïoli, celery seed, Old Bay chips
$16
-
Australian Wagyu Carpaccio*
lemon-horseradish aïoli, crispy capers, arugula-pistachio pesto, Manchego cheese
$24
-
Broiled Atlantic Salmon Salad*
baby heirloom tomatoes, strawberries, mixed greens, candied pecans, balsamic vinaigrette, local honey
$24
*Contains ingredients that are raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-bourne illness.
Menu and pricing subject to change with no notice.