Events

We've added one of the world’s most coveted culinary collections to its portfolio: authentic Japanese Wagyu sourced directly from Japan’s prestigious annual auction in Kyoto. 

Tommy Hall and Executive Chef Matthew Niessner were among just 16 Americans invited to attend the exclusive event. There, the duo personally selected our exclusive reserve of premium A5 Japanese Wagyu, sourcing exceptional cattle from three distinct prefectures: Yamaguchi, Hokkaido and Kagoshima. 

This exclusive collection will be showcased through a series of upcoming dining experiences, including:

Wagyu Meets the Lowcountry: Japan's Northern Prefecture, Hokkaido A5 Wagyu Dinner Series  

August 8 and August 26  |  6:00 pm  |  High Cotton Charleston, 199 East Bay Street, Downtown Charleston

Southern Hospitality Suffused with Japanese Tradition. Join Executive Chef Jonah Bordner for two exceptional dinners merging Hokkaido Eden Wagyu and Lowcountry Seafood. This dinner will showcase some of the world’s rarest Wagyu Beef raised naturally in the snowy mountain region of Japan’s Hokkaido Prefecture. The snowy mountains and vast wilderness allow these award-winning steer to graze freely and stress-free on natural pastures and local feed, producing richly flavored Wagyu with exceptional lean meat. 

$270 per guest, per date, including tax & gratuity

TICKETS

We've added one of the world’s most coveted culinary collections to its portfolio: authentic Japanese Wagyu sourced directly from Japan’s prestigious annual auction in Kyoto. 

Tommy Hall and Executive Chef Matthew Niessner were among just 16 Americans invited to attend the exclusive event. There, the duo personally selected our exclusive reserve of premium A5 Japanese Wagyu, sourcing exceptional cattle from three distinct prefectures: Yamaguchi, Hokkaido and Kagoshima. 

This exclusive collection will be showcased through a series of upcoming dining experiences, including:

Wagyu Meets the Lowcountry: Japan's Northern Prefecture, Hokkaido A5 Wagyu Dinner Series  

August 11 and August 26  |  6:00 pm  |  High Cotton Charleston, 199 East Bay Street, Downtown Charleston

Southern Hospitality Suffused with Japanese Tradition. Join Executive Chef Jonah Bordner for two exceptional dinners merging Hokkaido Eden Wagyu and Lowcountry Seafood. This dinner will showcase some of the world’s rarest Wagyu Beef raised naturally in the snowy mountain region of Japan’s Hokkaido Prefecture. The snowy mountains and vast wilderness allow these award-winning steer to graze freely and stress-free on natural pastures and local feed, producing richly flavored Wagyu with exceptional lean meat. 

$270 per guest, per date, including tax & gratuity

TICKETS

Sundays and Saturdays every week

Brunch is so fabulous at High Cotton, we have to offer it on Sundays AND Saturdays.  Enjoy our Brunch Menu every weekend!  With live music!

Runs until Wednesday, March 10th, 2027

CELEBRATE THE FLAVORS OF CHARLESTON WITH US!

Welcome to our annual Halls Restaurant Week - a delicious way to savor the end of summer in the Lowcountry. 

Each participating restaurant has developed their own three-course menu, reflecting their signature style, seasonal ingredients & culinary point of view.  Our full regular menus will also be available.

Participating restaurants:

Halls Chophouse Charleston | 3 courses for $72, excluding tax & gratuity

Halls Chophouse Nexton | 3 courses for $72, excluding tax & gratuity

High Cotton | 3 courses for $72, excluding tax & gratuity

Slightly North of Broad (SNOB) | 3 courses for $64, excluding tax & gratuity

Rita's Seaside Grille | 3 courses for $40, excluding tax & gratuity

Reservations are not required but are suggested for Halls Charleston, Halls Nexton, High Cotton, & SNOB.  Rita's is first come, first served.

MENUS   |   RESERVATIONS 

Our annual Braggin' Rights Bash returns for its 8th year with a fun-filled Yacht Rock theme. Chefs and mixologists from all 10 Hall Management Group concepts will compete head-to-head with signature bites and cocktails as guests vote for their favorites to earn 2026 bragging rights.

INFO & TICKETS